FAQ

To officially secure your event date, we require a signed contract along with a 50% deposit. This allows us to reserve your date and begin preparing a customized experience tailored to your event. The remaining balance will be due closer to the event.

We accept e-transfer and credit card payments (please note a processing fee may apply for credit card transactions).

We offer plated fine dining, family-style service, buffets, and canapé/cocktail-style receptions. We’re happy to recommend the best format based on your event.

Yes! We take all dietary restrictions and allergies very seriously. Our team can accommodate gluten-free, dairy-free, nut-free, vegetarian, vegan, and other specific requirements. We work closely with clients to ensure every guest has a safe and delicious dining experience

Absolutely. All of our menus are fully customized to your preferences, dietary needs, and event theme. We can also provide curated menu suggestions if you’re unsure where to start.

Yes! We offer menu tastings so you can sample and approve your customized dishes before your event. There is a $100 tasting fee, which will be credited toward your final invoice if you decide to move forward with your booking. Tastings ensure the flavors, presentation, and menu selections perfectly match your vision and your guests’ needs.

Yes, we offer professional chefs, servers, and bartenders to ensure a seamless and elevated dining experience.

Yes, we can arrange all necessary rentals for your event. This allows for a fully cohesive and stress-free experience.

A full kitchen is preferred for plated events, but we can work in a variety of environments and bring necessary equipment when needed.